Extra large reserve Duroc ham
Duroc ham Gran Reserva Aibar Selección, coming de White pigs of the Duroc breeds, raised on outdoor straw beds natural cereals, weighing 140 kg. Unique, fatty and very sweet hams.
Slow curing, approximately 30 months in natural dryers and cellars at more than 1,200 meters of altitude in the mountains.
Approximate weight of 10 kg.